View Seasonal Calendar
January
- Ambarella
- Arecanut
- Avocado leaves
- Banana
- Cardamom
- Chillie
- Cinnamon quills
- clove
- Coconut (dehusked)
- Coconut - Sap
- Curry leaves
- Gliricidia
- Gotukola
- Guava
- Guava leaves
- Hibiscus
- Jasmine flowers
- Kithul
- Lemongrass
- Lime leaves
- Mango
- Mango leaves
- Marigold
- Mint
- Moringa Leaves
- Neem leaves
- Nika
- Oolong tea
- Pandan (rampe)
- Papaya
- Papaya leaves
- Pawatta leaves
- Pineapple
- Ranawara-Leaves
- Rose Petals
- Rosemary
- Soursop leaves
- Tea
- Uguressa
- Bamboo - bulb
- Bamboo - Leaves
- Cassava
- Rampa
- Polpala
- Iramusu
- Liquorice
- Thulsi
- Rasakinda
- Katu Pol
- Celary
- Rose Hips
- Savendara(Vetiveria zizanioides)
- Khas-Khas
- Tomato
- Rathu Kanda
- Maha araththa
- Heen arattha
- Kanda
- Chamomile
- Thyme
- Basil
- Thai Basil
- Sweet Basil
- Lemon Verbena(Lemon Methol)
- Saldiri
- Corriander Leaves
- Fennel Leaves
- Stivia
- Oregano
- Dandelion
- Yarrow
- Nettle
- Chives
- Spearmint
- Aloevera
- Passion Fruit
- Welbabile
- Pitasudusarana
- Kikiridiya
- Pitavakka
- Kaladuru
- Maduruthala
- Wadurumee
- Vishnukranthi
- Kumbuk (Terminalia arjuna)
- Ashwaganda
- Hathwariya
- Gas penela/ Kaha Penela
- Musbadda
- Pongania Pinnata (Magul Karanda) Indian Beach - Seeds
- Pongania Pinnata (Magul Karanda) Indian Beach - Barks
- Pongania Pinnata (Magul Karanda) Indian Beach - Leaves
- Pongania Pinnata (Magul Karanda) Indian Beach - Roots
- Japala
- Blue Butterfly flower
- Blue Butterfly Leaves
- Kuppamenia
- Welpenela
- Kurakkan
- Slim apple/ Beli - Fruits
- Slim apple/ Beli - Leaves
- Bitter Gourd
- Lunuwila/ Bacopa
- Pippili / Long Pepper
- Bovitiya
- Melon
- King coconut
- Kotta pulun/Imbul/Kapok - Leaves
February
- Kikiridiya
- Pitavakka
- Bulu
- Pitasudusarana
- Kikiridiya
- Pitavakka
- Kaladuru
- Maduruthala
- Wadurumee
- Wadakaha
- Vishnukranthi
- Avocado leaves
- Gotukola
- Guava leaves
- Lime leaves
- Mango leaves
- Moringa Leaves
- Neem leaves
- Nika
- Papaya leaves
- Pawatta leaves
- Ranawara-Flowers
- Ranawara-Leaves
- Soursop leaves
- Bamboo - bulb
- Bamboo - Leaves
- Cassava
- Polpala
- Iramusu
- Liquorice
- Thulsi
- Rasakinda
- Hibiscus
- Jasmine flowers
- Lemongrass
- Marigold
- Mint
- Rose Petals
- Rosemary
- Garcinia
- Ginger
- Cardamom
- Chillie
- Cinnamon quills
- Curry leaves
- Ginger
- Pandan (rampe)
- Corriander Leaves
- Banana
- Guava
- Papaya
- Pineapple
- Coconut (dehusked)
- Coconut - Sap
- Kithul
- Oolong tea
- Tea
March
- Garcinia
- Wadakaha
- Bulu
- Pitasudusarana
- Ashwaganda
- Avocado leaves
- Gotukola
- Guava leaves
- Lime leaves
- Mango leaves
- Moringa Leaves
- Neem leaves
- Nika
- Papaya leaves
- Pawatta leaves
- Ranawara-Flowers
- Ranawara-Leaves
- Soursop leaves
- Bamboo - bulb
- Bamboo - Leaves
- Cassava
- Polpala
- Iramusu
- Liquorice
- Thulsi
- Rasakinda
- Hibiscus
- Jasmine flowers
- Lemongrass
- Marigold
- Mint
- Rose Petals
- Rosemary
- Ginger
- Fennel Seeds
- Mustard
- Cumin
- Fenugreek
- Tamarind
- Cardamom
- Chillie
- Cinnamon quills
- Curry leaves
- Ginger
- Pandan (rampe)
- Corriander Seeds
- Corriander Leaves
- Banana
- Guava
- Papaya
- Pineapple
- Coconut (dehusked)
- Coconut - Sap
- Kithul
- Oolong tea
- Tea
April
- Rasakinda
- Dang
- Ashwaganda
- Avocado leaves
- Gotukola
- Guava leaves
- Lime leaves
- Mango leaves
- Moringa Leaves
- Neem leaves
- Nika
- Papaya leaves
- Pawatta leaves
- Ranawara-Flowers
- Ranawara-Leaves
- Soursop leaves
- Bamboo - bulb
- Bamboo - Leaves
- Cassava
- Polpala
- Iramusu
- Liquorice
- Thulsi
- Hibiscus
- Jasmine flowers
- Lemongrass
- Marigold
- Mint
- Rose Petals
- Rosemary
- Green pepper
- Mace
- Nutmeg
- Tamarind
- Fennel Seeds
- Mustard
- Cumin
- Fenugreek
- Cardamom
- Chillie
- Cinnamon quills
- Curry leaves
- Ginger
- Pandan (rampe)
- Corriander Seeds
- Corriander Leaves
- Mango
- Cashew apple
- Cashew nut
- Young Jackfruit
- Banana
- Guava
- Papaya
- Pineapple
- Coconut (dehusked)
- Coconut - Sap
- Kithul
- Oolong tea
- Tea
May
- Rasakinda
- Hathwariya
- Avocado leaves
- Gotukola
- Guava leaves
- Lime leaves
- Mango leaves
- Moringa Leaves
- Neem leaves
- Nika
- Papaya leaves
- Pawatta leaves
- Ranawara-Flowers
- Ranawara-Leaves
- Soursop leaves
- Bamboo - bulb
- Bamboo - Leaves
- Cassava
- Polpala
- Iramusu
- Liquorice
- Thulsi
- Hibiscus
- Jasmine flowers
- Lemongrass
- Marigold
- Mint
- Rose Petals
- Rosemary
- Green pepper
- Mace
- Nutmeg
- Fennel Seeds
- Mustard
- Cumin
- Fenugreek
- Cardamom
- Chillie
- Cinnamon quills
- Curry leaves
- Ginger
- Pandan (rampe)
- Corriander Seeds
- Corriander Leaves
- Mango
- Banana
- Guava
- Papaya
- Pineapple
- Coconut (dehusked)
- Coconut - Sap
- Kithul
- Oolong tea
- Tea
June
- Rasakinda
- Hathwariya
- Avocado leaves
- Gotukola
- Guava leaves
- Lime leaves
- Mango leaves
- Moringa Leaves
- Neem leaves
- Nika
- Papaya leaves
- Pawatta leaves
- Ranawara-Flowers
- Ranawara-Leaves
- Soursop leaves
- Bamboo - bulb
- Bamboo - Leaves
- Cassava
- Polpala
- Iramusu
- Liquorice
- Thulsi
- Hibiscus
- Jasmine flowers
- Lemongrass
- Marigold
- Mint
- Rose Petals
- Rosemary
- Mace
- Nutmeg
- Cardamom
- Chillie
- Cinnamon quills
- Curry leaves
- Ginger
- Pandan (rampe)
- Corriander Leaves
- Banana
- Guava
- Papaya
- Pineapple
- Coconut (dehusked)
- Coconut - Sap
- Oolong tea
- Tea
July
- Rasakinda
- Hathwariya
- Avocado leaves
- Gotukola
- Guava leaves
- Lime leaves
- Mango leaves
- Moringa Leaves
- Neem leaves
- Nika
- Papaya leaves
- Pawatta leaves
- Ranawara-Flowers
- Ranawara-Leaves
- Soursop leaves
- Bamboo - bulb
- Bamboo - Leaves
- Cassava
- Polpala
- Iramusu
- Liquorice
- Tulsi
- Hibiscus
- Jasmine flowers
- Lemongrass
- Marigold
- Mint
- Rose Petals
- Rosemary
- Mace
- Nutmeg
- Cardamom
- Chillie
- Cinnamon quills
- Curry leaves
- Ginger
- Pandan (rampe)
- Corriander Leaves
- Banana
- Guava
- Papaya
- Pineapple
- Coconut (dehusked)
- Coconut - Sap
- Kithul
- Oolong tea
- Tea
August
- Rasakinda
- Hathwariya
- Avocado leaves
- Gotukola
- Guava leaves
- Lime leaves
- Mango leaves
- Moringa Leaves
- Neem leaves
- Nika
- Papaya leaves
- Pawatta leaves
- Ranawara-Flowers
- Ranawara-Leaves
- Soursop leaves
- Bamboo - bulb
- Bamboo - Leaves
- Cassava
- Polpala
- Iramusu
- Liquorice
- Thulsi
- Hibiscus
- Jasmine flowers
- Lemongrass
- Marigold
- Mint
- Rose Petals
- Rosemary
- Mace
- Nutmeg
- Cardamom
- Chillie
- Cinnamon quills
- Curry leaves
- Ginger
- Pandan (rampe)
- Corriander Leaves
- Banana
- Guava
- Papaya
- Pineapple
- Coconut (dehusked)
- Coconut - Sap
- Kithul
- Oolong tea
- Tea
September
- Avocado leaves
- Gotukola
- Guava leaves
- Lime leaves
- Mango leaves
- Moringa Leaves
- Neem leaves
- Nika
- Papaya leaves
- Pawatta leaves
- Ranawara-Flowers
- Ranawara-Leaves
- Soursop leaves
- Bamboo - bulb
- Bamboo - Leaves
- Cassava
- Polpala
- Iramusu
- Liquorice
- Thulsi
- Rasakinda
- Hibiscus
- Jasmine flowers
- Lemongrass
- Marigold
- Mint
- Rose Petals
- Rosemary
- Cardamom
- Chillie
- Cinnamon quills
- Curry leaves
- Ginger
- Pandan (rampe)
- Corriander Leaves
- Banana
- Guava
- Papaya
- Pineapple
- Coconut (dehusked)
- Coconut - Sap
- Kithul
- Oolong tea
- Tea
October
- Avocado leaves
- Gotukola
- Guava leaves
- Lime leaves
- Mango leaves
- Moringa Leaves
- Neem leaves
- Nika
- Papaya leaves
- Pawatta leaves
- Ranawara-Flowers
- Ranawara-Leaves
- Soursop leaves
- Bamboo - bulb
- Bamboo - Leaves
- Cassava
- Polpala
- Iramusu
- Liquorice
- Thulsi
- Rasakinda
- Hibiscus
- Jasmine flowers
- Lemongrass
- Marigold
- Mint
- Rose Petals
- Rosemary
- Cardamom
- Chillie
- Cinnamon quills
- Curry leaves
- Ginger
- Pandan (rampe)
- Corriander Leaves
- Banana
- Guava
- Papaya
- Pineapple
- Coconut (dehusked)
- Coconut - Sap
- Kithul
- Oolong tea
- Tea
November
- Avocado leaves
- Gotukola
- Guava leaves
- Lime leaves
- Mango leaves
- Moringa Leaves
- Neem leaves
- Nika
- Papaya leaves
- Pawatta leaves
- Ranawara-Flowers
- Ranawara-Leaves
- Soursop leaves
- Bamboo - bulb
- Bamboo - Leaves
- Cassava
- Polpala
- Iramusu
- Liquorice
- Thulsi
- Rasakinda
- Gas Penela/Kaha Penela
- Musbadda
- Hibiscus
- Jasmine flowers
- Lemongrass
- Marigold
- Mint
- Rose Petals
- Rosemary
- Cardamom
- Chillie
- Cinnamon quills
- Curry leaves
- Ginger
- Pandan (rampe)
- Corriander Leaves
- Banana
- Guava
- Papaya
- Pineapple
- Mango
- Coconut (dehusked)
- Coconut - Sap
- Kithul
- Oolong tea
- Tea
December
- Rasakinda
- Aralu /Harar (Terminalia Chebula)
- Gas Penela/Kaha Penela
- Musbadda
- Avocado leaves
- Gotukola
- Guava leaves
- Lime leaves
- Mango leaves
- Moringa Leaves
- Neem leaves
- Nika
- Papaya leaves
- Pawatta leaves
- Ranawara-Flowers
- Ranawara-Leaves
- Soursop leaves
- Bamboo - bulb
- Bamboo - Leaves
- Cassava
- Polpala
- Iramusu
- Liquorice
- Thulsi
- Hibiscus
- Jasmine flowers
- Lemongrass
- Marigold
- Mint
- Rose Petals
- Rosemary
- Cardamom
- Chillie
- Cinnamon quills
- Curry leaves
- Ginger
- Pandan (rampe)
- Corriander Leaves
- Banana
- Guava
- Papaya
- Pineapple
- Mango
- Coconut (dehusked)
- Coconut - Sap
- Kithul
- Oolong tea
- Tea
Products at Their Peak

Cloves
Cloves are aromatic dried flower buds, valued as a spice for their warm flavor and used in cooking, baking, and medicine.

Coriander
Coriander seeds are aromatic, citrusy spice seeds used in cooking, seasoning, and traditional medicine for flavor and digestion.

Gaduguda
Gaduguda: a tropical Southeast Asian fruit - sweet-sour, vitamin-rich, yellow, segmented, enjoyed fresh or in preserves.

Dehydrated Banana
Dehydrated banana is a naturally sweet, chewy snack made by drying ripe bananas, rich in fiber and energy.

King Coconut
King coconut is a refreshing tropical fruit rich in natural electrolytes and hydration.
Impact of Seasonality
Grow
Peak Freshness & Quality Harvesting in season means crops are at their nutritional and flavour peak, resulting in premium-grade ingredients for your products.
Process
Better Pricing, Better Planning Sourcing during peak harvest periods ensures price stability, availability, and cost efficiencies across the supply chain.
Shelf Ready
Smaller Footprint, Bigger Impact Seasonal sourcing reduces the need for cold storage, long-haul logistics, and artificial inputs thereby lowering your carbon footprint.
Quality
Supporting Regenerative Agriculture Aligning with seasonal cycles supports soil regeneration, biodiversity, and the long-term health of farming ecosystems.